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Apple Pie

2 cans apple pie filling
1 stick margarine
1 cup sugar
3 tsp. flour
1 egg
bread slices

Put apple pie filling in ungreased dish. Cover filling with bread slices. Melt stick of margarine and add sugar, flour and egg, mix well. Pour over bread and let stand about 20 minutes. Bake at 350 degrees until golden
brown about 40 minutes.

— Annette Anderson, Sumter, SC

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